Chef's Table Menu
The Bunyip isn't just known for it's witty bar staff and Jimmy's charm... we are also known for our Sunday Chef's Table. On Sunday everyone takes part (no a la carte available Sunday), but you can have a Chef's Table menu Thursday - Saturday by request when you book! We do need advance notice for this.
So if you are game, you can throw yourself at the mercy of the kitchen and take part in our 5 course set menu that is served as share plates for the table. The price is $70 per head and this includes...
2 entrees
2 mains
1 dessert
We can't post a menu for this as it changes week to week and even table to table. The food that comes to your table is purely at the chef's whim, but we promise you will not leave hungry.
We do our Chef's Table meals in two sittings on a Sunday at the following times:
Timing:
12pm and 2pm
BOOKINGS ARE ESSENTIAL
As this menu is a shared-style Chef’s Selection, accommodating dietary requirements can be complex. While we’ll always do our best, we appreciate your understanding when specific requests may not be possible. We encourage you to discuss any dietary needs directly with our team—or consider joining us when our à la carte menu is available.
So if you are game, you can throw yourself at the mercy of the kitchen and take part in our 5 course set menu that is served as share plates for the table. The price is $70 per head and this includes...
2 entrees
2 mains
1 dessert
We can't post a menu for this as it changes week to week and even table to table. The food that comes to your table is purely at the chef's whim, but we promise you will not leave hungry.
We do our Chef's Table meals in two sittings on a Sunday at the following times:
Timing:
12pm and 2pm
BOOKINGS ARE ESSENTIAL
As this menu is a shared-style Chef’s Selection, accommodating dietary requirements can be complex. While we’ll always do our best, we appreciate your understanding when specific requests may not be possible. We encourage you to discuss any dietary needs directly with our team—or consider joining us when our à la carte menu is available.